This allergy-friendly pizza dip paired with Enjoy Life Foods Lentil Chips wills take a pizza your heart! Made with vegan cheese, pizza sauce, and pepperoni, the recipe is free-from dairy, gluten, and nuts. From @emsnutfreeeats.

Allergy-Friendly Pizza Dip

Total Time 45 mins
Course Snack
Cuisine American


  • 16 oz Vegan cream cheese
  • 2 tsp Oregano
  • 2 tsp Red pepper flakes
  • 2 tsp Garlic salt
  • 1/2 cup Vegan parmesan cheese
  • 1 cup Vegan mozzarella cheese
  • 2 cup Pizza sauce
  • Pepperoni can use vegan pepperoni to make the dish meatless
  • 1 bag Enjoy Life Foods Lentil Chips


  • Preheat oven to 400°F.
  • Combine softened cream cheese, spices, and 1/4 cup parmesan cheese in a small bowl. Stir until well combined.
  • In a medium-sized, oven-proof bowl, layer 1/2 of the cream cheese mixture and top with 1 cup of pizza sauce. Repeat to add another cheese and sauce layer. Top with mozzarella and the remaining parmesan cheese.
  • Cover with foil and bake for 30 minutes.
  • Remove from oven, remove foil, and add pepperoni.
  • Switch oven to broil and bake for 5 minutes or until cheese is browned.
  • Pair with your favorite flavor of Enjoy Life Foods Lentil Chips!

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