It takes collaboration with a registered dietician to learn how to eat gluten free in a way that nourishes the body. Food is medicine for celiac disease.
Medicine was traditionally viewed as a drug, but we are understanding more that healthy food is medicine and should be made more accessible.
My hope is that this resource will help those who are newly diagnosed find gluten-free brands and break the cycle of confusion!
With the help of Food Equality Initiative and others, Celiac Cruise will deliver gluten-free food to families with celiac disease.
When Fox 4-Kansas City news anchor John Holt was diagnosed with celiac disease in 2004, he realized he was one of the millions of people who have the disease but don’t know it. Medical professionals estimate that more than 3 million individuals in the US have celiac disease, but about 83% are either undiagnosed or…
With planning and a few tips and tricks, a delicious, gluten-free holiday meal is possible.
Rose Ladwig says that FEI’s new delivery service, piloted in 2020, is “a God-send” and has made a huge difference treating her celiac disease.
For four years, the Brody family has been living gluten free, but they did not start out as pros. “I didn’t know what celiac disease was.”
From navigating “gluten-reduced” beer options to the general lack of allergen labeling on alcohol, picking a drink is harder than you think.
What should individuals with celiac disease or gluten sensitivity consider when sharing homes with pets? Should our pets go gluten free too?